Little Debbie Christmas Tree Dip, sweet, creamy and easy to make, is a festive treat to add to your holiday parties and gatherings. Serve with cookies, fruit, pretzels or graham crackers.
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Why You Need This Christmas Dip
This Little Debbie dip is perfect to whip up when you have unexpected company during winter.
It's also a good dessert to have your children or grandchildren make.
Plus, it's economical.
More desert dips you'll love: try S'mores Dip or Cannoli Cream Dip.
Ingredients Needed for Xmas Tree Dip
1 Box Little Debbie Christmas Tree Cakes
1 (8-oz) package of cream cheese, softened
⅓ cup milk, whole, 2 percent or skim, whatever you keep
1 teaspoon vanilla extract
1 (8 oz) tub whipped topping
Red and green sprinkles for decoration, Where to find Sprinkles
How to Make Christmas Tree Dip
Recipe Tips
When you plan to make this dip, pull the cream cheese. out a couple hours ahead of time.
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History of Little Debbie Christmas Tree Cakes
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Recipe
Little Debbie Christmas Tree Dip
Make your holiday dessert table shine with this festive dip using Little Debbie Christmas Tree Cakes. Sweet, creamy, , it’s perfect for parties and family gatherings.
Ingredients
- 1 Box Little Debbie Christmas Tree Cakes
- 1 (8-oz) package of cream cheese, softened
- ⅓ cup milk
- 1 teaspoon vanilla extract
- 1 (8 oz) tub whipped topping
- Red and green sprinkles for decoration
- Dipping items such as fruit, wafter cookies, pretzels, pound cake chunks, sugar cookies
Instructions
1: Prepare the Christmas Tree Cakes
Unwrap the Little Debbie Christmas Tree Cakes and chop them into small pieces. You want them small enough that they’ll blend smoothly into the dip but still maintain a bit of texture.
2: Mix the Dip
In a large bowl, combine the chopped cakes, milk, softened cream cheese, and vanilla extract. Use a hand mixer to blend everything together until smooth and creamy. The Christmas Tree Cakes should break down and dissolve into the mixture, giving it that sweet cake flavor.
3: Fold in the Whipped Topping
Once the mixture is smooth, gently fold in the whipped topping or Cool Whip. This will give your dip a fluffy, light texture. Make sure it’s well combined, but don’t overmix.
4: Chill & Set
Transfer the dip to a serving bowl or platter. Refrigerate for at least an hour before serving. This helps the dip thicken and allows the flavors to meld together.
5: Add Sprinkles & Serve
Before serving, top the dip with a sprinkle of festive red and green sprinkles (or any holiday-themed sprinkles you like). This adds a nice touch of color and crunch to your dip.
16: Serve with Dippables
Serve the dip with your choice of dippers—vanilla wafers, fresh fruit (strawberries, apple slices, or banana slices work great), cookies, or graham crackers.
Notes
If you're a fan of dessert dips, try S'mores Dip or Cannoli Dip
Nutrition Information
Yield 12 Serving Size 1Amount Per Serving Calories 98Total Fat 4gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 2gCholesterol 11mgSodium 91mgCarbohydrates 14gFiber 0gSugar 8gProtein 1g
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