Baking Basics
Baking basics is your guide to all the little questions that run through your mind while you're clad in an apron and trying your best not to ruin $111 worth of ingredients.
Find out:
Baking Tools Information
What size cookie scoop do I need?
Is AP flour the same as plain flour?
What's the crunchy sugar called that goes on top of muffins?
Baking Ingredient Questions Answered
And more still in my archives! Check out the Baking Basics section.
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How Melt Chocolate in the Microwave
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Turbinado Sugar?
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What Is Ruby Chocolate
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Why is my sugar cookie dough too sticky?
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Cookie Dough Too Dry?
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Sugar Topping for Muffins
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What Should a Beginner Bake?
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Cookie Size Chart
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Salted or Unsalted Butter for Cookies?
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Score Cheap Baking Supplies at Sam's Club + Printable Price List
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Keep Marshmallows Fresh
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Is All Purpose Flour Plain Flour?
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White Chocolate Guide
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Is White Chocolate Gluten-Free?
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How to Zest Lemon
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Can I Freeze Lemon Zest?
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How Long Do Lemons Last?
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Can you freeze lemon bars? Tips for success.
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How to Make Colored Confectioner's Sugar
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Condensed Milk Substitute
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Does Lime Juice Go Bad?