Meet your new best friend, chocolate cinnamon cookies!
These treats are filled with cocoa powder and lightly spiced with cinnamon then rolled in white sanding sugar for sparkle.
You’re going to love them.
Chocolate Cinnamon Cookies
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This recipe is inspired from a recipe in Food Network magazine for cocoa snickerdoodles. I’ve reduced the amount of cream of tartar in the magazine’s recipe and increased the cinnamon.
Chocolate Cinnamon Cookies are an easy drop cookie recipe that taste more sophisticated than you might imagine for a drop dough.
- -travel well
- -good choice for bake sales and cookie swaps
- -Perfect with coffee or red wine
Tools I used for this recipe include:
- half sheet pan
- parchment paper
- cookie scoop (I use something similar from a kitchen supply store). If you have trouble with cookies that don’t look round or uniform in size, you need to use a cookie scoop.