Hi, welcome to the Monday kitchen question: Hope you are well, my friend.

What’s Your Most Used Kitchen Equipment?

I was going to say my cast iron skillet is the thing I use the most in the kitchen.

I use that skillet for so many things.

I cook dinner in it many times a week.

It’s perfect for grilled cheese, quesadillas, nachos. 

But then I thought probably I use my Pampered Chef paring knives daily.

I also use half sheet pans almost every day.

I thought about naming one of my three favorite kitchen appliances.

But, I don’t use any of those three every single day.

So I would probably say paring knives are my most used kitchen tool.

I use paring knives in the morning to slice an apple for breakfast. 

I  use them in the evening to chop vegetable for salads.

They are good for slicing a package of bacon in half. 

Your Turn:

What’s the tool you turn to the most in the kitchen? And no fair saying the takeout menu!