Hi, welcome to the Monday kitchen question: Hope you are well, my friend.
What’s Your Most Used Kitchen Equipment?
I was going to say my cast iron skillet is the thing I use the most in the kitchen.
I use that skillet for so many things.
I cook dinner in it many times a week.
It’s perfect for grilled cheese, quesadillas, nachos.
But then I thought probably I use my Pampered Chef paring knives daily.
I also use half sheet pans almost every day.
But, I don’t use any of those three every single day.
So I would probably say paring knives are my most used kitchen tool.
I use paring knives in the morning to slice an apple for breakfast.
I use them in the evening to chop vegetable for salads.
What’s the tool you turn to the most in the kitchen? And no fair saying the takeout menu!